Always . . .

I made German potato salad and cabbage burgers. Melted cheese on top and had a burger!

*drooling*

Also, you made a burger out of cabbage? Those are two of my favorite things.

Yes. I mashed the German potato salad with a fork. Then, with kitchen shears, cut the cooked cabbage into small pieces. I mixed in some Himalayan salt, bread crumbs, and an egg substitute (chickpea flour & ground flax seed mixed with water). If I'd had Swiss cheese I'd have added it. Then I cooked them in my air fryer. Surprisingly delicious with a nice texture. So easy. All in one bowl. Just used mayo and brown mustard on the sandwich with lettuce.

Interesting. That sounds a lot like a croquette. I've never thought of eating one like a burger, but you totally could.

I just looked up "croquette" and watched a recipe video. Funny because mine were kind of like that. I made a flat square of batter and sliced through it before air frying. So they were rectangle in the end. Next time, I'll try to roll them out and dip in flour, egg, breadcrumbs.

Yum, that does sound delicious.

I'm glad to speak to you about cooking. It's my favorite thing to do!