Philosoraptor

we should stop eating meat because it's unhealthy. But so delicious.

I heard a saying that relates to this:
If I was a vegan and exercised regularly, I could live to be 121...
But why would I if I would just want to kill myself before 26?

That's cool...live life to the fullest and be dead at 40. Have fun!

XD yup
What's the point of being alive if you din't get to live a little?

Unhealthy? Eating only plants is unhealthy.

You can eat ONLY plants and be fine. If you ate ONLY meat (at least realistically in our culture) you would pretty much die.

http://www.popsci.com/science/article/2011-04/fyi-what-would-happen-if-i-ate-nothing-meat

OK. Stop eating meat. Once you die meatless at age 80, I'll listen to you. I think that's pretty much fair.

Yeah but you'll already be dead from colon cancer.

Nope. I'll be just fine. Watch out for Pellagra.

HAHAHAHAAHAHAHAHA....ok. My Multivitamin will ward that off. But thanks.

"My Multivitamin will ward that off" = admitting that you can't "ONLY eat plants" sheeee

And peanut butter.

Niacin is pretty abundent in plants:
Fruits and vegetables:

avocados (1 mg niacin per 100 grams)
dates (2 mg)
tomatoes (0.7 mg)
leaf vegetables (0.3 – 0.4 mg)
broccoli (0.6 mg)
carrots (0.3 – 0.6 mg)
sweet potatoes (0.5 – 0.6 mg)
asparagus (0.4 mg)
Seeds:

nuts (2 mg niacin per 100 grams)
whole grain products (4 – 29.5 mg)
legumes (0.4 – 16 mg)
saltbush seeds
Fungi:

mushrooms, shiitake mushrooms (3.5 – 4 mg niacin per 100 grams)
brewer's yeast (36 mg)
Other:

beer (6 mg per pint,[70] less if filtered)
Ovaltine (18 mg)
Peanut butter (15 mg)
Tofu
Soy sauce (0.4 mg)
Vegemite (from spent brewer's yeast) (50 mg niacin per 100 grams)[71]
Marmite (from spent brewer's yeast) (50 mg niacin per 100 grams)[72]

https://en.wikipedia.org/wiki/Niacin

Plants only, remember?

ummm 90% of that list ARE plants. Are you really this obtuse?
Here, I'll humor you.

Fruits and vegetables:
avocados (1 mg niacin per 100 grams)
dates (2 mg)
tomatoes (0.7 mg)
leaf vegetables (0.3 – 0.4 mg)
broccoli (0.6 mg)
carrots (0.3 – 0.6 mg)
sweet potatoes (0.5 – 0.6 mg)
asparagus (0.4 mg)
Seeds:

nuts (2 mg niacin per 100 grams)
whole grain products (4 – 29.5 mg)
legumes (0.4 – 16 mg)
saltbush seeds
Fungi:

mushrooms, shiitake mushrooms (3.5 – 4 mg niacin per 100 grams)

Peanut butter (15 mg)
Tofu

Are you really this obtuse? That was a reply to your comment about the Multivitamin. A reply has a stripe on the side that's a different color than the one on the comment being replied to.

You don't "eat" vitamins. Geez....can I drink water or no?

No, but you can suck moisture from the plants. XD

http://www.health.harvard.edu/blog/vegetarian-diet-linked-to-lower-colon-cancer-risk-201503117785

I don't want to start a war, but there are also articles that talk about why it's bad not to eat meat at all.

Oh please enlighten me. Listen, I eat meat. I just also know it's not good for me. Or you. or anyone. A meat free diet is far better then a plant free diet.

That's probably true. I still think eating both is the best option, though. :)

Hell no... we should just make the act of ripping a living, breathing, previously-connected-directly-to-Mother-Gaia-Earth organism that was giving us literal life by granting us it's oxygen out of the ground by it's limbs and throwing it into boiling water or a lethal steam bath ripping its body apart and cutting it up with a sharp object, a f**king felony sheeee