MAHA LEADERS, TOGETHER WITH THE INTERNATIONAL DAIRY FOODS ASSOCIATION (IDFA) AND DAIRY FARMERS, ANNOUNCED THAT ARTIFICIAL COLORS IN ICE CREAM PRODUCTS WILL BE ELIMINATED BY THE END OF 2027. SO? IT WON'T LOOK AS PRETTY, BUT IT WILL STILL BE FILLED WITH TOO MUCH SUGAR AND TOO MANY CALORIES. AND AS A DIABETIC YOU CAN'T EAT THE GOOD TASTING STUFF ANYWAY. HEY, THIS FAKE BEER TASTES DECENT!
