FORGET THE CHEESE FOR A SECOND. . . . . .WHY ISN'T THE BEEF A PINKISH COLOR? THE MEAT IS CLEARLY UNCOOKED AND THESE ARE CLEARLY PREPACKED HAMBURGER PATTIES. A SPECIAL DYE IS USED FOR ALL BEEF TO GIVE PEOPLE AN IDEA OF HOW FRESH THE MEAT IS. . . . . .THE LESS PINK IT IS, THE LESS FRESH IT IS. UNDER NORMAL CIRCUMSTANCES WOULD ANY OF US COOK, OR EVEN EAT, HAMBURGER LIKE THIS?
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