FRESHLY BAKED BREAD; CHOCOLATE; PINEAPPLE CONTAINS ENZYMES; YOUR FAVORITE CANDY HAS INSECT SHELL COATING; MOST SHREDDED CHEESE CONTAINS WOOD PULP; VANILLA FLAVORING CAN COME FROM BEAVER GLANDS; THAT “NATURAL FLAVOR” MIGHT BE ANYTHING. YOUR SUSHI WAS FROZEN FOR MONTHS. YOUR “FRESH” JUICE WAS MADE LAST YEAR. YOUR CHICKEN NUGGETS CONTAIN BONE PASTE.