A dairy-free, gluten-free, vegan peperoni pizza stuffed with dairy-free mozzarella cheese cheese and topped with vegan pepperoni, vegan sausage, vegan salami, olives, vegan baloney thawed & soaked in tap water, gluten-free spaghetti, vegan eggs, vegan bacon, avacado, extra dairy-free Himalayan garlic butter, sliced bell peppers, sliced mushrooms, and sliced red onions with pineapple and spinach in the center and chopped peanuts on the left and skittles on the right. On the side, add a Sprite mixed with crushed gluten-free Oreos, 1 McFlurry, cheetos, doritos, Fritos, 1 order of Taco Bell, a side of vegan, gluten-free sushi burritos, a side of vegan, gluten-free nachos, several orders of Gazpachos, 100 gluten-free quesadillas stacked in a frying pan & mixed with canned tuna in a tub topped with sprinkles, a vegan 10-pound steak "hand-grilled" on top of a vegan, jam-filled clam cake on top of a dairy-free milkshake, a side of "spicy wings for two," a 20-ounce mountain dew, and a dairy-free, gluten-free, vegan buffalo chicken chowder with boiled, crushed, pickled, & fermented vegan fish & vegan & gluten-free Cheez-Its. And for special instructions, serve the sushi burritos on platters by puppets wearing pink tuxedos and serve the Gazpacho dishes between waffles, falafels, and beef stroganoff.