pillsbury pizza dough, mozzarella cheese (shredded or block), pepperoni and any spaghetti/pizza sauce of your choice
for the garlic herb butter, half a stick of butter, 4 cloves of mince garlic, quarter teaspoon of italian seasoning, a pinch of salt and simmer over very low heat for about 3 minutes and let it sit
butter a muffin tin wit the butter at the bottom
cut the dough into strips, then cover each strip with your sauce
then put the cheese and pepperoni on, dont forget to evenly space them
THEN you roll it up like a cinnamon roll
after that, you put the pizza rolls in the buttered muffin tin and brush the top of the rolls with the butter
then you put them in the oven at 425 degrees for 15 minutes
when they come out, brush the rolls with the garlic herb butter sauce
let them cool for a bit because they're HELLA hot
and finally, dig the f**k in
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