so first make some roast by putting it in the roaster
then start making frybread (look it up)
and after the frybread is done and the roast is done, shred the roast with a fork and put some red chili sauce in a pan, use as much as you want (may or may not judge how much you put in) then let the sauce sizzle
after that, mix the roast and roast juice with it and stir, before letting it sit for a while
after you let it sit, bring it to the table and now you have Red Roast (Native American style)
just stuff your roast in the middle of the frybread and fold it like a sub and eat (or eat it separately if you're a f**king psycho)
and that is cooking with Jummy 101
bye now