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RECIPE FOR PEANUT BUTTER AND JELLY SANDWICH; SLIGHTLY DETAILED, NON COMPLICATED RECIPE FOR A PEANUT BUTTER AND JELLY SANDWICH; OPEN THE DOOR OF THE PANTRY AND GO INSIDE OF THE PANTRY. THEN RETRIEVE THE STORED WHITE BREAD WITH YOUR HAND IN A CLOSED PLASTIC BAG LOCATED ON THE LEFT OF THE SECOND SHELF IN THE PANTRY EXIT THE PANTRY AND CLOSE THE PANTRY DOOR WITH YOUR FREE HAND AND HOLD THE BREAD BAG IN THE OTHER HAND. WALK TO A NON-SPECIFIC KITCHEN COUNTER WITH YOUR LEGS WHILE HOLDING THE BREAD BAG AND SET THE BREAD BAG ON YOUR CHOSEN COUNTER TWIST THE TWIST TIE OF THE BREAD BAG IN THE OPPOSITE DIRECTION IT IS TIED IN TO UNRAVEL IT. WHEN FINISHED UNTYING THE TWIST TIE, SET IT ON THE COUNTER. REACH YOUR HAND IN THE OPENED BREAD BAG YOU GOT FROM THE PANTRY AND CLOSE YOUR GRIP AROUND TWO SLICES OF BREAD AND PULL THEM FROM THE BAG HOLD THE TWO SLICES OF BREAD IN ONE HAND WITHOUT DROPPING THEM AND USE YOUR OTHER HAND TO GET A PLATE FROM THE CABINET DIRECTLY IN FRONT OF YOU IF YOU STAND FACING NORTHEAST PLACE THE PLATE ON YOUR CHOSEN COUNTER AND SET THE BREAD ON THE PLATE YOU JUST GOT FROM THE COUNTER WALK TO THE SAME PANTRY WITH YOUR LEGS YOU ORIGINALLY GOT THE BREAD THAT IS CURRENTLY ON YOUR PLATE ON THE COUNTER. OPEN THE DOOR OF THE PANTRY AND KEEP THE PANTRY DOOR OPEN AND WALK INSIDE THE PANTRY PUT YOUR RIGHT HAND PALM ON THE SIDE OF THE FULL CLOSED PEANUT BUTTER JAR LOCATED ON THE RIGHT OF THE THIRD SHELF AND CLOSE YOUR RIGHT HAND WITH YOUR PALM ON THE SIDE OF THE PEANUT BUTTER JAR IN THE PANTRY KEEP YOUR HAND CLOSED ON THE PEANUT BUTTER JAR AND DO NOT LET GO OF THE FULL PEANUT BUTTER JAR NOW THAT YOU ARE HOLDING IT IN YOUR RIGHT HAND. WHILE HOLDING THE PEANUT BUTTER JAR IN YOUR RIGHT HAND WALK OUT THE PANTRY YOU ARE IN WITH YOUR LEGS AND CLOSE THE DOOR OF THE PANTRY BY GRABBING THE OUTSIDE DOOR HANDLE WITH YOUR LEFT AND AND PUSHING THE DOOR WITH YOUR LEFT HAND UNTIL IT CLOSES AND YOU ARE OUT OF THE PANTRY AND DO ALL OF THIS HOLDING THE PEANUT BUTTER JAR IN YOUR RIGHT HAND WALK TO THE COUNTER WITH YOUR LEGS THAT STILL HAS THE PLATE AND BREAD ON THE PLATE YOU GOT ON THE COUNTER. WHEN YOU ARRIVE AT THE COUNTER WITH THE PLATE THAT HAS TWO PIECES OF WHITE BREAD ON IT, SET YOUR PEANUT BUTTER YOU WERE HOLDING IN YOUR RIGHT HAND ON THE COUNTER NEXT TO YOUR PLATE WITH TWO SLICES OF WHITE BREAD. WALK WITH YOUR LEGS TO THE FRIDGE LOCATED 10 DEGREES ON YOUR RIGHT IF YOU WERE TO STAND FACING SOUTHEAST GRIP THE DOOR HANDLE OF THE FRIDGE IN FRONT OF YOU AND PULL GENTLY TO OPEN YOUR FRIDGE DOOR. STOP PULLING WHEN THE DOOR IS OPEN LOOK AT THE INSIDE OF THE RIGHT DOOR IF YOU WERE TO LOOK AT IT DIRECTLY IN FRONT OF IT PUT YOUR HAND ON THE GLASS JAR OF JELLY LOCATED ON THE SECOND SHELF OF THE INSIDE OF THE RIGHT FRIDGE DOOR CLOSE YOUR HAND TO GRIP THE GLASS JAR OF JELLY AND PICK THE GLASS JAR OF JELLY UP AND TAKE THE GLASS JAR OF JELLY OUT OF THE FRIDGE WHILE HOLDING THE GLASS JAR OF JELLY IN YOUR RIGHT HAND, KEEP HOLDING THE GLASS JAR OF JELLY IN YOUR RIGHT HAND AND USE YOUR LEFT HAND TO GRIP THE HANDLE OF THE FRIDGE. WHILE GRIPPING THE FRIDGE DOOR HANDLE WITH YOUR LEFT HAND, PUSH THE DOOR HANDLE UNTIL THE FRIDGE DOOR CLOSES WITH YOUR JELLY IN YOUR RIGHT HAND WALK WITH YOUR LEGS TO THE COUNTER WHILE HOLDING THE JELLY IN YOUR RIGHT HAND. THE COUNTER IS WITH YOUR PEANUT BUTTER, AND TWO SLICES OF BREAD ON THE PLATE SET THE GLASS JAR OF JELLY ON THE COUNTER WITH YOUR HAND PLACE THE TWO PIECES OF BREAD SIDE BY SIDE ON THE PLATE OPEN THE CABINET IN FRONT OF YOU IF YOU WERE TO STAND FACING SOUTHWEST REACH HAND INSIDE OF THE OPEN CABINET YOU JUST OPEN AND LOCATE THE BUTTER KNIFE ON THE THIRD SILVERWARE HOLDER TO THE RIGHT OF THE CABINET YOU JUST OPENED GRAB THE BUTTER KNIFE LOCATE ON THE RIGHT THIRD SILVERWARE WITH THE HAND YOU JUST REACHED IN WALK BACK TO THE COUNTER WITH YOUR LEGS WITH ALL YOUR PEANUT BUTTER AND JELLY INGREDIENTS ON THE COUNTER AND OPEN THE JAR OF PEANUT BUTTER STICK YOUR BUTTER KNIFE IN THE JAR OF PEANUT BUTTER AND SCOOP OUT A MEDIUM AMOUNT OF PEANUT BUTTER (3 OUNCES) PULL THE KNIFE YOU’RE HOLDING WITH 3 OUNCES OF PEANUT BUTTER ON IT OUT OF THE JAR WITH YOUR HAND WHILE HOLDING THE BUTTER KNIFE WITH THE HANDLE, PUT THE END OF THE BUTTER KNIFE WITH THE PEANUT BUTTER ON THE END OF THE KNIFE ON THE OPEN FACED BREAD IN FRONT OF YOU DO A BACK AND FORTH MOTION WHILE PUSHING ON YOUR BREAD TO YOUR LEFT WITH THE KNIFE THAT HAS PEANUT BUTTER ON IT TO SPREAD IT ACROSS THE BREAD. DO THIS UNTIL THE PEANUT BUTTER IS EVENLY DISTRIBUTED ON THE ONE PIECE OF BREAD TAKE YOUR BUTTER KNIFE OFF THE BREAD NOW THAT YOU’RE FINISHED SPREADING THE PEANUT BUTTER. OPEN YOUR JAR OF JELLY WITH YOUR LEFT HAND HOLDING THE BUTTER KNIFE IN YOUR RIGHT HAND NEXT TO THE OPEN PEANUT BUTTER CONTAINER STICK THE KNIFE BUTTER KNIFE YOU ORIGINALLY USED INTO THE OPENING OF THE JAR OF JELLY WITH YOUR RIGHT HAND AND HOLDING IT BY THE HANDLE SCOOP 4 OUNCES OF JELLY FROM YOUR JAR WITH THE BUTTER KNIFE HELD IN YOUR RIGHT HAND PULL THE BUTTER KNIFE HELD IN YOUR RIGHT HAND OUT OF THE JAR OF JELLY WITH THE FOUR OUNCES OF JELLY ON THE END OF THE KNIFE YOU SCOOPED OUT WITH THE BUTTER KNIFE IN YOUR RIGHT HAND AND JELLY ON THE END OF THE BUTTER KNIFE, PLACE THE END OF THE BUTTER KNIFE IN YOUR RIGHT HAND ON THE PIECE OF BREAD WHILE STILL HOLDING THE BUTTER KNIFE. DO THE SAME BACK AND FORTH MOTION WITH YOUR BUTTER KNIFE WITH JELLY ON THE END YOU DID WHILE SPREADING PEANUT BUTTER ON THE BREAD ALL ACROSS THE ENTIRE PIECE OF BREAD BUT THIS TIME WITH THE KNIFE WITH JELLY ON IT KEEP DOING THIS MOTION UNTIL THE JELLY IS EVENLY SPREAD ACROSS THE PIECE OF BREAD ABOVE THE LAYER OF PEANUT BUTTER ON THE SAME PIECE OF BREAD GRAB (NOT HARD) AND HOLD THE PIECE OF BREAD ON THE SAME PLATE THAT THE BREAD WITH JELLY AND PEANUT BUTTER IS ON AND PLACE THE BREAD ON ITS FLAT SIDE ON TOP OF THE BREAD WITH PEANUT BUTTER AND JELLY CREATING YOUR SANDWICH YOU HAVE NOW FINISHED