GET STRAWBERRY’S AND SQUISH THEM WITH A FORK OR PLASTIC STRAW (FROZEN STRAWBERRY’S WORK). WHEN THEY ARE IN A SMOOTHIE-ISH TEXTURE, MIX IN SUGAR (AS MUCH AS YOU PREFER). ONCE THAT IS MIXED IN, DIVIDE IT INTO LITTLE BOWLS (IT’S BETTER IF THEY ARE MADE OF BENDY PLASTIC) AND FREEZE THEM UNTIL THEY ARE FROZEN ALL THE WAY THROUGH.
