Bro, I have a suggestion for you next time you go.
Get the chicken tenders that are in the picture there. Take some of them home with you, also take home a couple of honey mustard packets. Put the chicken in the refrigerator overnight. The next day when you take it out, and dip it in that mustard, I guarantee it will be the best chicken you have ever had. IT IS SO GOOD WHEN IT’S COLD.