I woke up and had sausage seasoned with osage, on the side was porridge it was horrid, but hey. I went to the store to get more sausage, and all I say was P O R K.. but it dont matter I went through the store some more and found my seasonings, shelves lined with, osage, italian, garlic, salt, and pepper, I grabbed of the shelf and with the help of a grinder I made sausage that day. I fried it up cut it up and had it served with rice, it was nice. That was my dinner, today I was a winner and now I can relax knowing I got sausage for the next day.
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