Pizza recipe

Ingredients for 16 servings 2 ½ cups warm water 1 teaspoon sugar 2 teaspoons active dry yeast 7 cups all-purpose flour, plus more for dusting 6 tablespoons extra virgin olive oil, plus more for greasing 1 ½ teaspoons kosher salt ¼ cup semolina flour OPTIONAL TOPPINGS TOMATO SAUCE 28 oz canned whole tomatoes 1 tablespoon kosher salt MARGHERITA tomato sauce fresh mozzarella cheese, torn into small pieces fresh basil leaf TASTY’S BIANCA extra virgin olive oil fresh mozzarella cheese, torn into small pieces ricotta cheese fresh basil pesto dried oregano PEPPERONI tomato sauce fresh mozzarella cheese, torn into small pieces spicy pepperoni slices freshly grated parmesan cheese