Why do we always dip our spicy foods in something that neutralizes the spiciness?

Why do we always dip our spicy foods in something that neutralizes the spiciness? | FLAMIN HOT CHEETOS FLAMIN HOT CHEETOS DIPPED IN RANCH SAUCE FLAMIN HOT RANCH CHEETOS DIPPED LAVA FLAMIN HOT RANCH AND LAVA CHEETOS DIPPED IN | image tagged in memes,expanding brain,lava,cheetos | made w/ Imgflip meme maker
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399 views, 1 upvote, Made by Dankinator 2 weeks ago memesexpanding brainlavacheetos
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1 up, 2w,
1 reply
Epic Jackie Chan HQ | I HAVE NEVER UNDERSTOOD THIS EITHER | image tagged in epic jackie chan hq | made w/ Imgflip meme maker
If people enjoy spicy food so much, why try to make it not spicy! This bugs me for real!
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1 up, 1w,
1 reply
Yes, it makes no sense. I hate the idea of it almost as much as I hate the clashing flavors. Might as well make some spicy popsicles.
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1 up, 1w,
1 reply
Hot n' Spicy | I DON'T CARE FOR VERY SPICY FOOD | image tagged in hot n' spicy | made w/ Imgflip meme maker
But I do like hot wings now and then. I tried dipping them in the dressing like my husband says to do but wasn't good. I really didn't like it at all. The wings taste better with out the ranch or blue cheese dressing I think.
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1 up, 1w,
1 reply
I love spicy food, but there is a fine line between too spicy and just right. Blue cheese dressing dip is disgusting. Ranch is okay, but it makes no sense to put it on a chicken wing.
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1 up, 1w,
1 reply
I hate ranch, but I love blue cheese. Still doesn't belong on a wing! LOL! You are the first person I have ever met who shares n this opinion.
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1 up, 1w
I like ranch, but eating it is a suicide mission for me. I have a strong lactose intolerance and ranch has a concentrate of lactose in it...it's essentially the worst thing I can consume, with regard to the lactose intolerance thing. Blue cheese is okay, in my book. I can only consume it in moderation, or as a background flavor. If used sparingly, it can make mac'n'cheese. You must be thinking, "why is this lactose intolerant guy eating mac'n'cheese?" Well, I eat it knowing I will have adverse effects. Good, homemade mac'n'cheese is one of my favorite dishes. If I use mainly aged cheeses, I don't react badly to it. The aged cheeses have less lactose due to enzymes breaking down that complex sugar over time. Dipping wings in these "sauces" is just plain wrong. I would like to ask those who subscribe to this practice, "Are you here to eat chicken or salad dressing?"
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FLAMIN HOT CHEETOS; FLAMIN HOT CHEETOS DIPPED IN RANCH SAUCE; FLAMIN HOT RANCH CHEETOS DIPPED LAVA; FLAMIN HOT RANCH AND LAVA CHEETOS DIPPED IN LIQUID NITROGEN
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